Broiled Scallops
These broiled scallops are delicious. My husband thinks these scallops are better than any we have found in any restaurant.
Ingreadients :
- 1 ½ pounds bay scallops
- 2 tablespoons melted butter, or as needed
- 2 tablespoons lemon juice
- 1 tablespoon garlic salt
Step by Step :
- Preheat the broiler to high heat.
- Rinse scallops and place in a shallow baking pan. Sprinkle with 2 tablespoons melted butter, lemon juice, and garlic salt.
- Broil in the preheated broiler until scallops begin to turn golden, 6 to 8 minutes. Remove from the oven and serve with extra melted butter on the side for dipping.
