Rocky Road Popcorn Balls
I made these fun treats for my boys and am now making them for the grandkids. Great anytime of the year, but especially good at Halloween for trick-or-treaters. A combination of rocky road candy and sweet popcorn, rolled into a ball.
Ingreadients :
- ½ cup white sugar
- ⅓ cup unsweetened cocoa powder
- 3 tablespoons cornstarch
- 2 cups milk
- 2 teaspoons vanilla extract
Step by Step :
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- Place the marshmallows and butter into a large pot over medium-low heat, and melt them together, stirring often. Cook until blended and smooth, about 5 minutes, and remove from heat.
- Stir in the popcorn and peanuts, and stir gently to thoroughly coat them with the marshmallow mixture. Stir in the chocolate chips.
- With greased hands, shape the mixture into 3 inch balls, and wrap each ball in plastic wrap.
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