Southern Fried Apples
These fried apples are a delicious way to sweeten breakfast — or any meal.
Ingreadients :
- ½ cup butter
- ½ cup white sugar
- 2 tablespoons ground cinnamon, or to taste
- 4 Granny Smith apples - peeled, cored, and sliced
Step by Step :
- Melt butter in a large skillet over medium heat. Add sugar and cinnamon; stir until sugar dissolves.
- Add apples and cook until softened, 5 to 8 minutes.