This 7-Layer Dessert Dip Will Have Your Guests Fighting Over the Last Scoop
This is a layered dip like you've never seen before!
Ingreadients :
- 2 1/4 cups whole milk
- 1 (3.9-ounce) package chocolate flavored instant pudding and pie filling mix (such as Jell-O)
- 1 (24-ounce) package no-bake cheesecake filling (such as Philadelphia) (scant 4 cups)
- 2 cups chopped or crumbled brownies
- 2 1/2 cups chopped fresh strawberries (from 1 [16 ounce] container)
- 2 cups heavy whipping cream
- 2 tablespoons vanilla extract
- 1/2 cup maraschino cherries with stems
- 2 tablespoons shaved dark chocolate (from 1 [3.5-ounce] 70% cacao chocolate candy bar)
- crunchy cookies, for dipping
Step by Step :
- Whisk together milk and instant pudding mix in a large bowl until dissolved, about 2 minutes. Set aside until thickened, about 5 minutes.
- Spread cheesecake filling in an even layer in the bottom of an 8- or 9-inch square glass dish.
- Sprinkle crumbled brownies in an even layer over top.
- Spread thickened pudding mixture in an even layer over brownies.
- Arrange chopped strawberries in an even layer over pudding.
- Beat together cream, sugar, and vanilla with an electric mixer in a large bowl until medium-stiff peaks form, 2 to 3 minutes.
- Spoon whipped cream mixture over strawberries.
- Arrange cherries over whipped cream and sprinkle with shaved chocolate.
