Vegetarian - The Small Luxury Cookbook

The following is just a sample of the 221 recipes featured in the Small Luxury Cookbook

28th October 2015/Posted by: biteintonet

Spring pea soup with shaved radish and Greek yoghurt

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Executive Chef: Jarrad Lang

28th October 2015/Posted by: biteintonet

Cold Soup ‘Okroshka’

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Chef: Vladislav Djatšuk

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28th October 2015/Posted by: biteintonet

Watermelon salad with feta and mint leaves

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Chef: Giannis Hatziandreou

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28th October 2015/Posted by: biteintonet

Pappa al pomodoro

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Chef: Peter Brunel

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28th October 2015/Posted by: biteintonet

Baby rocket salad with Bliss 9 vinaigrette

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Executive Chef Marc Collins

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28th October 2015/Posted by: biteintonet

Wild vegetable pomegranate-shaped buns

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Chef: Mr. Huang Guanjie

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28th October 2015/Posted by: biteintonet

Roasted Hudson Valley beets

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The Castle House Culinary Team

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28th October 2015/Posted by: biteintonet

Jersey asparagus with truffle, poached free-range duck egg and hollandaise sauce

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Executive Head Chef: Mark Jordan

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28th October 2015/Posted by: biteintonet

Goat’s cheese tart beetroot, roasted onions, walnuts, orange

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Chef: Hance Bannister